Copycat Paleo Oreos
Course:
Dessert
Keyword: 
Ingredients
Cookie
- 1/2 cup @bobsredmill Paleo Mix Flour or 1/2 cup almond flour + 2 tbsp coconut flour
- 1/2 cup Cacao Powder
- 1/3 cup Coconut Sugar
- 1/4 tsp Baking Soda
- 1/4 cup Milk
- 3 tbsp Coconut Oil, melted
Filling
- 2 scoops Vanilla @f_factor 20/20 powder
- 1/3 cup Milk
- 2 tbsp Coconut Oil
Instructions
Cookie
- Combine dry ingredients in a medium sized bowl, set aside
- Combine wet ingredients in a separate bowl
- Add the wet ingredients to the dry and mix to form the dough
- Chill in the refrigerator for 30 minutes.
- Using a ½ tablespoon, scoop out the dough and roll into balls. Place on a greased baking sheet.
- Flatten the balls into oreo sized cookies.
- Bake cookies at 325 degrees F for 15-20 minutes
- Allow cookies to cool completely before adding the filling.
- Store in the refrigerator.
Filling
- Using a hand mixer, whip all ingredients together on low speed, and work up to a higher speed
- Place in the fridge to chill until ready to use.
